The longer it takes to brew a batch of beer, the greater the chances of microorganisms getting in and ruining the whole thing. In order to speed up and simplify the process, scientists have developed tiny BeerBots.Continue ReadingCategory: ScienceTags: American Chemical Society, Beer, Brewing, Yeast, Sugar
Bubbling "BeerBots" could boost the brewing of beer
Posted by ArielTechGeek 736 days ago (https://newatlas.com)
Who Voted for this Story
Clickiz.com is a social bookmarking place where you can share, find & discuss the best news around on most topics. We focus on hi-tech reviews, gadgets and geekery but we like almost anything that's awesome, appealing and thought-provoking! er6i9ds5mz
a
adventure
apps
architects
architecture
best
chrome
compelling
comprehensive
design
electric
follow
fun
game
games
google
guide
hidden
home
hosting
house
ios
its
list
london
mysql
nikon
olympics
photo
plenty
projector
providers
save
secret
studio
text
the
top
tops
view
Comments