The brewing of beer produces great quantities of leftover grain, which often ends up being processed into cattle feed. Scientists have developed a new method of extracting the protein and fiber from that waste, however, for use by humans.Continue ReadingCategory: ScienceTags: American Chemical Society, Virginia Tech, Beer, Waste, Recycling, Brewing, Protein, Fiber, Biofuel

Who Voted for this Story



Clickiz.com is a social bookmarking place where you can share, find & discuss the best news around on most topics. We focus on hi-tech reviews, gadgets and geekery but we like almost anything that's awesome, appealing and thought-provoking! er6i9ds5mz




Add to Technorati Favorites
Username:

Password:

Remember: